Bacon Wrapped Pork Chops
4-6 porkchops
1/2 lb. bacon
1/2 cup brown sugar
1 garlic clove chopped
2 tblsp butter
marinade:
4 tblsp honey dijon mustard
1 tblsp worcheshire sauce
1 tblsp favorite barbeque sauce
3 tblsp lemon juice
1 tsp onion powder
1 tsp dry basil
salt and pepper to taste
Directions:
Mix marinade ingredients in a bowl and whisk together. Spread the marinade on your pork chops and then wrap each pork chop with bacon. Meanwhile, brown your garlic in the butter in a large pan. Once brown, place your pork chops in the pan. Coat one side with Brown sugar and then turn over to coat the other side. Cook pork chops until they are golden brown and the bacon is crispy, about 15-20 mins.
Download Recipe Here
4-6 porkchops
1/2 lb. bacon
1/2 cup brown sugar
1 garlic clove chopped
2 tblsp butter
marinade:
4 tblsp honey dijon mustard
1 tblsp worcheshire sauce
1 tblsp favorite barbeque sauce
3 tblsp lemon juice
1 tsp onion powder
1 tsp dry basil
salt and pepper to taste
Directions:
Mix marinade ingredients in a bowl and whisk together. Spread the marinade on your pork chops and then wrap each pork chop with bacon. Meanwhile, brown your garlic in the butter in a large pan. Once brown, place your pork chops in the pan. Coat one side with Brown sugar and then turn over to coat the other side. Cook pork chops until they are golden brown and the bacon is crispy, about 15-20 mins.
Download Recipe Here
